The Ideal Food - book 5

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Spiritual and physical aspects of vegetarianism and meat-eating. As we evolve to become mentally and physically more refined, our nutrition needs to evolve accordingly. Can be recommended as an introductory book.

Out of stock. Currently being reprinted. Available from approx. mid-July

Model: uk-105
Weight: 0.170
Availability: Out of stock

Spiritual and physical aspects of vegetarianism and meat-eating. As we evolve to become mentally and physically more refined, our nutrition needs to evolve accordingly. Finding out what is the ideal food for us at our present stage in evolution is becoming an increasingly urgent issue. Martinus provides an analysis of the subject and some hints for those new to vegetarianism.

Title: The Ideal Food
Original Danish title: Den ideelle føde
Title for Martinus' Collected Works: The Third Testament
Language: English
ISBN: 978-87-575-0748-5
Pages: 149

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